[Tagliarelle with truffle butter, all images from Erin Cooks]

[Mushroom straganoff with farfalle]

Major major truffle pasta craving. I had an awesome version with Daddy in a bustling Italian near the railway station in Zurich about three weeks ago. It was perfect and just the way I like it – light on the cream and superbly al-dente; that way, the truffle hit just shines shines shines.

Aiight, off to the library now and maybe a little googling action later to unearth good places for truffle tagliatelle in London.